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McDonald's dejará de agregar colorantes y sabores artificiales a sus productos más emblemáticos a partir de los próximos meses para contribuir a la mejora de la salud alimenticia de sus clientes.
En marco de la entrada en vigor del etiquetado claro en alimentos procesados en México, Arcos Dorados, la franquicia de la cadena de restaurantes de comida rápida McDonald's en América Latina y el Caribe, eliminará los colorantes y sabores artificiales de sus productos más conocidos.
De acuerdo con la compañía, la iniciativa tiene el objetivo de acompañar a la sociedad en el proceso para cambiar sus hábitos de consumo y, con ello, contribuir al mejoramiento de la calidad alimenticia de sus clientes. Por ello, McDonald's México tiene previsto dar el anuncio oficial el día 1 de septiembre a través de un encuentro virtual con los representantes de la compañía en la región de América Latina y el Caribe.
Fuente: Delcen inocuidad alimentaria / Ver el artículo completo >>